Chinese Food
All Recipes
Dried bean curd
Qianye tofu in dry pot is a delicious recipe. The main raw materials are Qianye tofu, red pepper, green pepper, Huarou 5, etc. the seasoning is monosodium glutamate, thirteen spices, fresh dew, soy sauce, oyster sauce, cooking wine, salt, etc. T... ...
Raw mixed nuts
The peanuts in the red clothes are crispy after being soaked in water. With walnuts, they taste delicious with green and red peppers and soy sauce. It's really a small dish.
Dried pot yam
There are many ways to eat yams. Have you ever eaten dried yams? It tastes pretty good. Many people like to eat dry pot food. But we seldom do it at ordinary times. In fact, the method of dry pot food is very simple. As long as we pay attention ... ...
Roasted eggplant in red and purple is really delicious. [microbody rabbit menu]
Cold eggplant. Fish flavored eggplant. Even this time's roasted eggplant. They can't do without a good partner - garlic puree. The eggplant roasts the nourishing oil. The garlic fragrance is also stimulated to the greatest extent. Who developed ... ...
Fried hairtail
Hairtail. It's also called swordfish, group hairtail and willow whip fish. It is suitable for people with chronic disease, deficiency and malnutrition. Fried hairtail is characterized by fragrance, freshness and tight taste. Although it takes a ... ...
Spare ribs with garlic
In fact, this dish is very simple. It's the important three steps - salting, frying and frying. First, marinate it with garlic puree and other seasonings. Pay attention to the materials to be given. The time should be long. It's better to marina... ...
Stir fried Flammulina mushroom
Flammulina velutipes is the best ingredient for cold dishes and hot pot. It is fragrant and delicious. Today, I'm going to stir fried Flammulina mushroom. It's spicy and fresh. It's refreshing and greasy. It's a little crispy and soft. It's very... ...
Braised hairtail
Hairtail is economical. It can be fried, stewed, braised and baked. In short, there are many ways. But most of them are braised in brown sauce. Since it's a household cooking method, each family has its own way of cooking. There are two secrets ... ...
Prawn bean milk pizza
The bean milk left over from breakfast can be used to mix flour and make pizza bottom, which can be changed into a new breakfast bacon prawn pizza. You can do it one night in advance. The next morning you can eat it by microwave heating for 30 s... ...
[Peter seafood] the perfect eight delicacies tofu
Bazhen tofu is a famous dish of Han nationality with all colors and flavors. It belongs to Tianjin cuisine. This dish of tofu is ready to eat. Eight delicacies are delicious. First, cut the tofu into pieces and fry it into Crispy Tofu. Then fry ... ...
Bean sprouts with green pepper
Bean sprouts have the effect of anti fatigue, anti-tumor, beauty and hairdressing. The utilization rate of protein is about ten times that of soybean, because more nutrients are released during the germination of soybean, which is beneficial to ... ...
Hot and sour potato shreds
Hot and sour potato shreds, a family dish loved by everyone, can be seen on every family table. The click through rate in restaurants and hotels is also very high. They are affordable, simple, delicious, hot and sour and delicious. So they are v... ...
Braised dried bean with bacon
Several common ingredients have different tastes.
Potato chips in dry pot
Potatoes are one of the commonly used ingredients. Our family love them. Fresh ingredients with rich bean paste are very delicious. Of course, there is no shortage of this kind of seasoning in the kitchen.
Braised lion's head
Braised lion's head, also known as Sixi meatball, is a famous dish in Huaiyang, China. It's not a long story here. After watching the TV series the doctor's joy, I thought I'd do it one day. But because I'm lazy, I'm afraid I haven't done it yet... ...
Braised mushroom with sauce
The mushroom with strong sauce. It's nutritious and delicious. Let's move right away. -
Xinjiang Dapan chicken
When I was in the north, I had better take this one. It's still unforgettable.
